Murraya koenigii is a small to medium sized tree. Its leaves are known as the Curry leaves and are very commonly used in all types of food in Southern India. They have a sweet and salty flavor and add a rich taste to the food.
Murraya koenigii is a small to medium sized tree. Its leaves are known as the Curry leaves and are very commonly used in all types of food in Southern India. They have a sweet and salty flavor and add a rich taste to the food.